ANUFOOD BRAZIL | Food and beverage trade fair | Attractions (or Features)

Knowledge, trends and launches!

Food Service professionals, supermarkets, wholesalers, distributors will have three intense days with lots of knowledge and experiences.

 

Plan your visit and make the most of what ANUFOOD Brazil has prepared for you !!!

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ConPizza

The Lounge Experience is a space completely dedicated to those visitors who are experts in pizza to make free presentations with the richest content on the sector and its innovations. Schedule your visit and participate in this pizza chat at ANUFOOD Brazil.

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David Hertz - Gastromotiva

David Hertz é chef empreendedor social e fundador da Gastromotiva e o impulsionador do Movimento da Gastronomia Social no Brasil e no Mundo. Na ANUFOOD Brazil David fará uma palestra abordando os temas: aproveitamento de ingredientes e negócios de impacto social.

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I Abrasel Meeting - ESBREI: Bars and Restaurants

The two days of forum will discuss the main challenges and opportunities in the food sector outside the home. Topics such as “How to Avoid Labor Complaints” and “Best Marketing Practices for Bars and Restaurants” will have room for debate.

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I Abrasel Meeting - ESBREI: Bars and Restaurants

The two days of forum will discuss the main challenges and opportunities in the food sector outside the home. Topics such as “How to Avoid Labor Complaints” and “Best Marketing Practices for Bars and Restaurants” will have room for debate.

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